sweet and sour brisket — Journal – Recipes, Rituals, Travel and Design

Posts tagged sweet and sour brisket

Rosh Hashanah Brisket Braised in a Homemade Japanese Barbecue Sauce

A new take on the classic brisket for the High Holidays: Fall-apart-tender brisket braised in tonkatsu, a mouthwatering Japanese barbecue sauce. Perfect for the modern Rosh Hashanah table!

RecipesKristin PosnerAugust 28, 2018rosh hashanah, brisket, high holidays, jewish food, jewpanese, tonkatsu, sweet and sour brisket, rosh hashanah menu, modern jewish food, main dishComment