I’m a Japanese-American and Jewish home cook with a passion for throwing epic dinner parties.
For most of my life, I felt like I didn’t belong, both with people who looked like me and people who didn’t. Over the years, I’ve carved out a place just for us- a place where mochi latkes and traditional Japanese tea ceremony on Shabbat is nourishing and totally a thing.
This mashup may not have looked “traditional” to our ancestors, but they will to our children and future generations. You don’t have to figure this out alone - let’s do it in community.