rosh hashanah dessert — Journal – Recipes, Rituals, Travel and Design

Japanese-Style Apple and Honey Roll Cake for Rosh Hashanah

The most famous dish of all on Rosh Hashanah is perhaps the simplest; apples dipped in honey, an edible prayer for a sweet year. Here's my updated take on a classic apple and honey cake for dessert: Light and airy Japanese sponge cake with whipped cream, spiced apples and honey rolled in. The end result is an unexpected take on a classic with a beautiful presentation and just a touch of sweetness to last all year.

RecipesKristin PosnerSeptember 4, 2018dessert, apples and honey, sweet year, rosh hashanah menu, rosh hashanah, rosh hashanah dessert, apple cake, japanese roll cake, jewpaneseComment